Italian Mediterranean Cuisine

Course code

SKU: OCC-C004-IMC-01 Category:

Course Fee

Course Description
Hands-on approach to mastering the art of delicious and nutritious cooking.
From learning the basics of pasta-making to discovering the secrets of flavorful sauces.
Join us and master the perfect pasta making and sauce pairing techniques.

Learning Objectives
To be equip with the basic knowledge and skills of Basic Italian Cuisine.

Course Duration
1 Day

Mode of Delivery
Practical Training


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Payment modes

You can choose to pay by:

  • PayNow
  • Cheque – note: cheque is to be made in Singapore
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