Terms and Conditions
Course Fee |
 The course fee is payable upon application and subject to review |
Payment Mode |
|
How To Apply |
(1) Via Online Application |
General Enquire |
Administration : Oriton School Pte Ltd |
Office Hour : |
9:00 to 6:00PM (Mon - Fri) |
Withdrawal Deferment & Refund Policy |
No refund of fee will be given upon confirmation of registration and absent from the course. One week's notice must be given in advance to the school for the change of date by the applicant |
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Bread MakingÂ
Course Overview
Shape dough into a round shape braid dough to form challah
The skills and knowledge taught include:
Identify the basic ingredients needed to make a bread dough Understand the fermentation process of bread Understand the different types of dough
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Course Fees
Singapore Citizen/ Permanent Resident of Singapore         $100.00
To download Bread Making brochure, please click here. |
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