Pastry Cake
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Pastry Cake

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Roll Cake

Miss the Roll Cake (Swiss Roll) you had in Japan? Donít have to wait for the next trip to Japan, right here right now Oriton School will teach you the Japanese cotton soft, delicate texture and moist Swiss Roll cake recipe with kawaii designs!


Duration : 3.5 hours

Minimum number of participant: 15

Cost per session: $55.00 (exclusive of GST)

Venue : 141, Redhill Road, Blk F, #01-20
E2i (Employment and Employability Institute),
Singapore 158828

Participant attending this course will be looking forward to:

  • Feel the Asian incarnations of the roll cake are decidedly lighter than European forebear
  • Bake deliciously soft delicate texture, moist and fine crumb roll cake
  • Indulge in your wildest imagination and creatively to create your own designs
  • Enjoy the wonders of cake roll, how easy the designs can be DIY at home with simple baking tools

After this course, participants are able to enjoy the Roll Cake they made and see creative designs!


In Stock: 96